2020 Nonpareil Cha Wang Tai Ping Hou Kui Green Tea from teavivre

From vendor:

Origin:	Houkeng (猴坑), Xinming County, Huangshan, Anhui Province, China
Season:	Spring Tea
Harvest Date:	April 16, 2020
Dry Leaf:	Traditionally handmade into long flat, straight and evenly appearance, one bud surrounded by two leaves with plenty of white tips,dark green color Cultivar: shida

Review:

5 g in 250 mL 85 C water

Rinse / 1 min / 1:30 / 2:30 / 5:00 / 10 min / 20 mi

Dry leaf: bud + 2 leaves for the most part. Color dark to medium green. Almost no scent. Inside of bag coated with white hair, as expected. There are criss cross indentations on the leaf, suggesting they were pressed by cloth and not smooth machine. Therefore, these leaves might be hand made or partially hand made.

Brewed tea is light green with very mild scent of fresh nuts. In the mouth: very light and a little creamy. A little peach flavor. Very smooth and a bit oily as it cools down. There is a distinct ocean air saltiness/umami that is like very fresh raw scallops. Aftertaste is a little drying and chalky - not a premium hou yun.

Surprisingly high stamina as it almost seems to get sweeter with more steepings.

Comments

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