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Snowbud white tea from okayti estate, Darjeeling - vahdam (2018)

 August 2018 harvest so aged ~ 2 years

Large and hairy white buds. Buds also appear slightly green with black interiors, suggesting relatively high oxidation - therefore closer to moonlight white than traditional white.

Dry leaf has very flowery aromas, mostly rose.

Brewed 6 g in 150 mL 90-95C. Higher temp needed to open bud. Used glass pot.

Recommended 1 min infusion and then + 30 sec to 1 min

Extemely floral, filled with rose attack. Some melon and incense notes as in chinese white tea but with addition of some muscatel. In the back, there is dried orange peel and some citrus notes as well as a dried celery. If bbrewed longer, some astringency in the throat.


Liquid seems to have a relatively thick body. 








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